WebFeb 10, 2024 · If a recipe calls for ½ cup butter, you can use ½ cup coconut oil. When using coconut oil in place of butter for pie crusts, it is important to use solid, room temperature coconut oil to create a flakier crust. In … Web1 1/2 cup(s) all-purpose flour (plus more for rolling); 1 teaspoon(s) white sugar (plus more for sprinkling); 1/2 cup(s) vegan butter cold, cut into cubes (I used Earth Balance Original Buttery Spread); 1/4 cup(s) plant-based milk cold (such as oat or soy); 1 - 2 tablespoon(s) aquafaba (the liquid in a can of chickpeas) (optional, for making a double pie crust)

Easy Vegan Pie Dough • The Curious Chickpea

WebPour 1 1/2 cups flour, salt, and sugar into a food processor and pulse until combined, about 2 seconds. Add vegan butter and process until just combined. Add the shortening pieces and pulse until dough clumps together, about 15 seconds. Add the remaining cup of flour and pulse until mixture is evenly distributed (10-15 seconds). WebNov 6, 2024 · Whisk together 1 1/2 cups (198g) flour, the sugar, and salt. Add the vegan butter and shortening and cut it into the flour using a pastry blender or with two knife cutting in opposition. Cut the fats into the flour … family space camp

The baking trials: butter vs. vegan butter King Arthur …

WebNov 4, 2024 · Make the Crust by hand: Place the flour, salt, and sugar in a large bowl and stir to combine. Add the chilled butter and cut it in with a pastry cutter, fork or your hands. Add cold water and mix until the … WebEarth Balance was born in Boulder, Colorado, where fresh mountain air inspired us to start spreading a conscious, rewarding way of living. With everything from baking sticks and … WebJul 9, 2024 · Step 1. Lightly grease a pie pan and set aside. In a food processor, pulse the flour, sugar, and salt until combined. Add the Earth Balance and pulse for about 15 … cool names for usernames for insta